Zero-Waste Food and Low-Impact Cooking
Repackage meals in reusable bags or beeswax wraps, label portions, and favor bulk-bin staples. Choose calorie-dense ingredients to reduce packaging volume. Share your favorite low-waste trail recipe in the comments.
Zero-Waste Food and Low-Impact Cooking
Use windshields, pot lids, and efficient stoves to stretch fuel. Cold-soak when appropriate to skip flames during high fire risk. Always confirm regulations before choosing stoves or cooking methods.